Today we have a guest speaker. Ashley Lau. Ashley’s role in the community is a secondary school teacher and has a background in Food Science and Nutrition. She has worked in the food industry. Ashley’s passion is promoting sustainability is an avid traveller. From cooking in Marrakech, Morroco to Milian , visiting coffee plantations fields in Taiwan to walking on the singing Sandunes in Gansu (China). She is passionate about sustainable food designs in every corner of the world.
Hello and welcome to That's Afrotastic. My name is Kunle Adegbola and I am a registered Community Development Worker (specialising in people seeking asylum, migrants and refugees) and also have a background in Nutrition and Dietetics.
That's Afrotastic is a welcoming and creative, outlet blog where I document my experiences and journey of cooking, food and appreciating the everyday moments with LOTS of gratitude. 